Easy 5 Ingredient Bean and Potato Stir Fry

Its worth mentioning all cooks big and small have their bad days. No Kitchen days, All-day -Kitchen days, Lazy days, Off-the-fridge days, no cook-top days, Cheats and substitute days and the list goes on. This is one Quick recipe thats made with just 5 ingredients yet is good. Its a great accompaniment for rice, rasam, dals, sambar, chappathi etc

Julienne 200 gm Potato, 125 gm Beans

Crush 1 Clove Garlic, Few red Chillies, 1/2 medium onion Sliced

2 Tsp Oil, Saute the onion Chillii flakes and garlic

Add the Potato

Cover and cook for about 7-8 minutes

Now add the beans. Cover and Cook

Dish is ready to be served

Recipe :

Beans : 125 gms , tender french beans, slit lengthwise and julienned

Potato : 200 gm , approx 3 medium, julienned

Garlic : 1 Clove, Crushed

Red Chilli : 3 , chopped or flakes about 1.5 tsp or according to taste.

Onion : 1/2 medium, thinly sliced

Olive oil : 2 tsp

Method:

Heat up oil in a pan, add the crushed garlic and the red Chillies followed by the onions. Saute till onions turn soft

Now add the potatoes, cover and cook on low heat till Potatoes are 3/4th done about 7-8 minutes

Now add the beans. Mix well. Cover and cook for another 5-6 minutes on low heat

Once cooked, ready to be served.